Food Safety Suite
We provide a range of food safety eLearning courses at Level 1, 2 & 3. Each of our courses cover key elements of food safety and hygiene to ensure food standards are achieved and employees are equipped with the correct skills and knowledge.
In this course you’ll learn the basics of Food Safety.
In this course you’ll learn an intermediate level of Food Safety, specifically geared towards catering businesses.
In this course you’ll learn an intermediate level of Food Safety, specifically geared towards manufacturing businesses.
In this course you’ll learn an intermediate level of Food Safety, specifically geared towards retail businesses.
In this course you’ll learn advanced Food Safety, specifically geared towards catering businesses.
In this course you’ll learn advanced Food Safety, specifically geared towards manufacturing businesses.
In this course you’ll learn advanced Food Safety, specifically geared towards retail businesses.
In this course you’ll learn to an intermediate level about Hazard Analysis Critical Control Points (HACCP) to use in your workplace.
In this course you’ll learn advanced Hazard Analysis Critical Control Point (HACCP) to use in your workplace.
In this course you’ll learn the effects of certain allergens, as well as how to control and minimise their risk.
